SECC, Ho Chi Minh City, Vietnam
14-17 Nov. 2018

Concurrent events

Throughout the course of the exhibition, a variety of events and activities will help to maximize the benefits of both exhibitors and visitors. These include:

Vietnam Foodtech 2017

Alongside Vietnam Foodexpo 2017, Vietnam Foodtech 2017 features the latest technologies in the food processing industry, due to a rising demand in Vietnam. The forum is a great platform for professionals and manufacturers in the food technology to showcase their most recent products to the local food processors and producers. Vietnam Foodtech 2017 aims to assist further development of a sustainable food market in Vietnam.

Vietnam International Food Industry Conference 2017 (Food Vietnam 2017)

Time: 16 November (Thur.) 8:30 am
Venue: Saigon Exhibition and Convention Center, Ho Chi Minh City

Food Vietnam is the most important annual Conference for foreign visitors and exhibitors to follow upon current local food trends and relevant government policies regarding the food & beverages sector. Participants also include high-level state officials, delegates from global and local information and research companies, together with representatives from Vietnamese food associations and businesses.

Saigon International Cooking Contest 2017

Time: 17 November (Fri.) 9:00 am
Venue: Saigon Exhibition and Convention Center, Ho Chi Minh City

Saigon International Cooking Contest is an additional effective channel for the exhibitors to expose the Vietnamese food consumers to their products and brands. A unique chance to uncover delectable dishes, both domestic and foreign, all made with fine local ingredients.