Head of the MARD’s Department of Planning Nguyen Van Viet said the ministry is directing the implementation of a project to reduce post-harvest losses and improve the value of farming, forestry and fishery products in processing, Viet said attention has been paid to enhancing deep processing of products with great market advantages and promoting restructuring of farming products to increase added value. The MARD will continue to support and facilitate the construction and operation of large-scale and modern processing plants of vegetables, fruits and livestock products in 2019, including a hi-tech dairy cow and milk processing plant worth VND3.8 trillion (over $163.7 million) in the central province of Thanh Hoa.
In the first half of this year, as many as 1,634 agro-forestry-aquaculture enterprises were established, lifting the total enterprises operating in the agricultural field to nearly 11,000. Of which, large-scale firms such as Vinamilk, Nafoods, TH, Dabaco Vietnam, Masan, Lavifood, Ba Huan and Bien Dong have promoted investment into high-tech application in production and business.
According to the MARD in the period 2013-18, the industry of processing farming, forestry and fishery developed strongly with a growth rate of about 5-7 per cent per year. Therefore, the total export value of this sector gained strong growth at about 8-10 per cent a year, especially in 2018 with a record high of $40.02 billion. However, the farming processing industry still has bottlenecks in the production value chain such as low capacity, low technology and poor quality of raw materials and processed products.
At present, Viet Nam’s industry of processing agricultural, forestry and fishery products has a designed capacity of about 120 million tonnes a year and over 7,500 large-scale enterprises.
Viet Nam's processed agricultural products have been exported to over 180 countries and territories, including many high-demanding markets such as the EU, US and Japan.